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marshmallow kunafa

Marshmallow Kunafa Recipe

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Marshmallow Kunafa Recipe
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Prep Time 10 minutes
Cook Time 10 minutes
Course Dessert
Cuisine Mediterranean
Servings 2
Calories 360 kcal

Equipment

  • tray used is 20 x 20 cm
  • silicone spoon
  • food bowl

Ingredients
  

  • 150 grams kunafa
  • 1 spoon ghee
  • 1 spoon powdered sugar spoon
  • 150 grams chocolate
  • 120 ML ½ cup whipping cream
  • 100 grams Marshmallow

Instructions
 

  • Put the kunafa in a bowl and chop it well with your hands
    Put the kunafa in a bowl and chop it well with your hands
  • Put the ghee and powdered sugar on the kunafa and mix it well
    Put the ghee and powdered sugar on the kunafa and mix it well
  • Grease a baking tray with a little oil or ghee
    Grease a baking tray with a little oil or ghee
  • Put the kunafa in the tray and press it well
    Put the konafa in the tray and press it well
  • Put the tray in a preheated oven at 200 degrees for 5 minutes or until it reaches a golden color
    Put the tray in a preheated oven at 200 degrees for 5 minutes or until it reaches a golden color
  • Put the chocolate on the whipping cream in a small bowl and put it in the microwave for 30 seconds
    Put the chocolate on the whipping cream in a small bowl and put it in the microwave for 30 seconds
  • Stir the chocolate well with the whipping cream until the chocolate melts
    Stir the chocolate well with the whipping cream until the chocolate melts
  • Put the chocolate on the kunafa and then put the marshmallows on top
    Put the chocolate on the kunafa and then put the marshmallows on top
  • Place the tray under the oven grill for one minute (the marshmallows roast very quickly)
    Place the tray under the oven grill for one minute (the marshmallows roast very quickly)
  • Piece of marshmallow kunafa and put it in serving plates
    Piece of marshmallow kunafa and put it in serving plates
Keyword 8 New Idea for Ramadan Kunafa Recipes, Marshmallow Kunafa Recipes